Pea, Mint and Ricotta Soup

An easy way to get in extra vegetables. Ingredients Serves 4 2 tbsp olive oil 2 onions, diced 2 zucchinis, chopped into small cubes 500g frozen peas 1L salt-reduced vegetable stock ¼ tsp white pepper ½ tsp ground nutmeg ¼ cup fresh mint leaves, finely chopped 125g fresh ricotta Method Heat oil in a large […]

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5 Essentials of Kindergarten

“Children are our greatest treasure. They are our future.” – Nelson Mandela In order to set our children up for a bright future, it is vital to give them a strong foundation from the very start. We do this by enabling them to completely immerse themselves in the world in which they live. To explore, […]

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Savoury Breakfast Muffins

A simple breakfast dish that can be made in advance. Perfect for hiding lots of vegetables. Ingredients Makes 12 large muffins Spray oil 500g sweet potato, grated 4 spring onions, chopped finely 1 large chilli (optional), chopped finely 6 large eggs 5 tbsp cottage cheese 100g grated parmesan cheese 250g self-raising flour (1 2/3 cups) […]

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Outdoor Play in all Weather and Natural Environments

By Melanie Love Most of my fondest memories as a child involve playing outside. Being a mother of two young boisterous boys and working in Early Childhood Education, I’m fortunate to relive these wonderful memories and experiences. Outdoor play is vital for the growth, learning and development of children. By providing children with opportunities to […]

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Paper Plate Cow Art

This month, we’re keeping in theme with 2017’s National Simultaneous Storytime book, The Cow Tripped over the Moon. Here’s an easy, fun, and engaging cow-related activity the kids are sure to love. You will need: Paper plate Black paper Pink paper Googly eyes Glue Scissors Method:                                          To get started, begin by cutting the black paper […]

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Corn Fritters

This simple recipe is perfect for an easy lunch or a light dinner.  A great way to sneak in a lot of vegetables without the kids realising it! Ingredients Serves 10 1 ½ cups sweet corn kernels (fresh, frozen or tinned) 4 spring onions, sliced thinly 1 small capsicum, deseeded and chopped ¼ cup parsley […]

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Who is in your child’s team?

By Antonette Neri As Educators we believe Partnerships with Parents/Families are an integral part of your child’s emotional wellbeing and how they connect and feel part of the world around them, to identify with this train of thought let’s look at some groups with a common goal… A football club who aim to be premiers […]

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Anzac biscuits

Delicious, traditional Anzac biscuits that you can make to share with family and friends. Ingredients 1 cup plain flour 1 cup rolled oats 1 cup desiccated coconut ½ cup brown sugar (firmly packed) ¼ cup caster sugar 125g butter 2 tablespoons golden syrup 2 tablespoons water ½ teaspoons bicarbonate of soda Method Preheat oven to 160C (fan […]

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